Opened in 2007, JCT. Kitchen & Bar is an award-winning staple within the bustling West Midtown neighborhood. JCT. Kitchen & Bar can host up to 150 guests for wedding ceremonies and up to 225 guests for receptions within a beautiful setting that is perfect for both formal or informal celebrations.

We also offer a semi-private dining space that can seat up to 50 guests with partial floor to ceiling curtains for an intimate yet inclusive ambiance for rehearsal and seated reception dinners in the main dining room, or up to 125 for cocktail receptions in our JCT. Bar. A preset menu and beverage packages or an open bar are available within the spaces.

With a commitment to seasonal, local ingredients, executive chef Brian Horn marries masterful technique with a simple approach to the bold, balanced flavors of refined comfort food. Our team will help tailor our ingredients to create a custom menu that suits your personal taste and delights your guests. In addition to our beautiful venue and amazing food, we have excellent recommendations for reliable vendors that we trust and use on a regular basis, such as florists, photographers and musicians.